Chef - Faizulla Karzai

All the way from Maryland with 18 years experience in managing restaurants. He is man of few words but brings in great taste to his menu. Chef Faizulla Karzai functions on principles of cooking clean and simple with the customer in his mind

“HE WAS A BOLD MAN THAT FIRST ATE AN OYSTER ”

Jonathan Swift

 

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WANTED MEAT

CHICKEN KABAAB

A special recipe prepared by Chef Faizulla Karzai. The dish has loads of colors and is marinated in vibrant flavors of cloves, ginger, garlic, asian spices. It is served along with steamy saffron coloredBasmati rice and veggies 

Halal Chicken Kebab and Saffron Basmati prepared and sold at Crown Fried Chicken. A halal restaurant in Portland Maine

Crispy & tender Lamb Chops baked in the Crown Fried Chicken's oven. The aroma from the lamb chops is very hypnotic and difficult to get over with. A nice side of veggies and Basmati rice shall accompany your thoughts as well

TASTED OUR

LAMB CHOPS?

Have you

STEAK TIKKA &

SAFFRON BASMATI

It is a Chef Karzai and Su Chef Wahidulla creation. The Steak Tikka has rich colors of the far east. Crown Fried Chicken's kitchen is an art workshop of food  & flavors

FOR

Halal Steak Tikka and Saffron Basmati prepared and sold at Crown Fried Chicken. A halal restaurant in Portland Maine
Halal Lamb Chops and Saffron Basmati prepared and sold at Crown Fried Chicken. A halal restaurant in Portland Maine
 

LOCATION & CONTACT

292 SAINT JOHN STREET, PORTLAND MAINE - 04102 

PHONE : (207) 253 4064

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AND HOW WE'RE DOING. WRITE US HERE
OPENING HOURS:   MON.– SUN.  12:00 pm to 11:00 pm

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Halal Steak Tikka & Saffron Basmati